November Thanksgiving day Dinner in Cancun 

Restaurant for this special day

Fiesta Americana

 

Lobster salad with Portobello

Quail eggs, Organic tomatoes with basil vinagrette and balsamic cream with berries

Pumpkin veloute with farm fed chiken broth

Traditional Oven baked Turkey , served with rustic mashed potatoes maple syrup blazed sweet potatoes , baby vetables green beans and cranberry sauce

Dessert:

Bittersweet chocolate pecan pie with Veracruz vanilla Ice cream

 

Reserve your tanksgiving dinner at Cancun best restaurant Fiesta Americana